Month: August 2018

Crispy Fried Chicken

Crispy Fried Chicken   Ingredients  (for 8 servings) 1 whole chicken, cut into 8 pieces 3 cloves garlic, grated 3 cm ginger grated salt,1 teaspoon 1 tsp pepper powder 2 eggs, beaten off 350 grams flour baking powder,1 teaspoon oil of your choice, for frying   Method Knead the chicken pieces with garlic and grated ginger. […]

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Griddled Chicken With Fresh Greek Salad

  Ingredients 225g quinoa 25g butter 1 red chilli, deseeded and finely choppedl 1 garlic clove, crushed 400g chicken mini fillets 1½ tbsp extra-virgin olive oil 300g vine tomatoes, roughly chopped Handful of pitted black kalamata olives 1 red onion, finely sliced 100g feta cheese, crumbled Small bunch of mint leaves, chopped Juice and zest […]

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Greek Chicken Shish Kebabs

  Greek Chicken Shish Kebabs   Ingredients 1/4 cup olive oil 1/4 cup lemon juice 1/4 cup white vinegar 2 cloves garlic, minced 1 teaspoon ground cumin 1 teaspoon dried oregano 1/2 teaspoon dried thyme 1/4 teaspoon salt 1/4 teaspoon ground black pepper 2 pounds skinless, boneless chicken breast, cut into 1 1/2-inch pieces 6 […]

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Pineapple Chicken

  Pineapple Chicken   Ingredients • 250 g of chicken or turkey breast, cut into thin bite-sized pieces • ¼ cup fresh ripe pineapple cut into small cubes, and dusted lightly with dried ginger • ½ cup mixture: broccoli florets, snow peas and onion • 2 to 4 tablespoons of water • 1 teaspoon of […]

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Barbecue Chicken On Grill

  Barbecue Chicken On Grill   Ingredients 4 pounds of your favorite chicken parts (legs, thighs, wings, or breasts), skin-on salt oil of your choice 1 cup barbecue sauce (store-bought or homemade)   Method Coat the chicken pieces with vegetable oil and sprinkle salt over them on all sides. Prepare your grill for high, direct […]

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